Khoom	Horseradish hmoov
Cov khoom xyaw	100% horseradish
Txee lub neej	24 hli
Cia tej yam kev mob	Khaws rau hauv qhov chaw txias thiab qhuav, deb ntawm tshav ntuj ncaj qha.
Lub Tebchaws Keeb Kwm	Tuam Tshoj

Specification

1. Loj: 80-100 mesh / 100-120 mesh

2. Ntim: 20kgs / ctn

3. Xim: zoo ib yam li lossis zoo ib yam nrog cov xim ntawm horseradish

4. Saj thiab tsw: Nrog rau qhov tsw thiab saj ntawm horseradish, muaj zog heev tsw thiab pungent saj.

5. Lub koom haum lub xeev: Cov kev qhia tshwj xeeb ntawm ntau hom khoom yuav tsum tsis sib xws thiab tsis muaj adhesion.

6. impurities: Tsis pom impurities thiab txawv teb chaws

7. Moisture: 7% (Max)

8. SO2: 30 ppm (Max)

9. Cov:<5%

10. Microbiological contamination:

TPC:<500,000 CFU/g

Pwm thiab Pwm: <500 CFU/g

E.Coli:<10 CFU/g (Test method: SN/T1608-2015)

Coliform:<100 CFU/g (Test method: GB 4789.3)

Salmonella / 25g: Tsis zoo (Tsim qauv: GB 4789.4)

Taw qhia

horseradish yog dab tsi?

Horseradish yog ib tsob ntoo cruciferous nyob hauv Europe. Nws cov nqaij rog cov hauv paus hniav feem ntau yog noj. Nws muaj ib tug ntsim, refreshing tsw nrog ib tug qab zib saj thiab ib tug fleeting punch. Nws yog feem ntau siv hauv cov kua ntses.

Kev sib raug zoo ntawm horseradish thiab wasabi

Qhov feem ntau hu ua "ntsuab wasabi" yog lub rhizome ntawm wasabi, uas yog kim, muaj ntau ilv thiab txheej spiciness, thiab yog heev volatile nyob rau hauv tsw.

Vim tias wasabi kim, feem ntau ntawm cov pheej yig "wasabi" ntawm lub khw yog horseradish hmoov dyed ntsuab.

Qauv

Qauv yog muaj thiab free.small kom muaj nuj nqis qauv tuaj yeem npaj tau hauv 7 hnub, thiab nws yuav raug xa hauv hnub.cov qauv yog dawb, tab sis tus nqi xa khoom yuav tsum them los ntawm tus neeg yuav khoom.

Kev them nyiaj

Kev Them Nyiaj: TT LC lossis DP

Lub sij hawm them nyiaj: 30% kev them nyiaj siab tshaj thiab qhov nyiaj tshuav thaum xa daim ntawv luam rau cov neeg siv khoom tshiab.

Flow Chart

1. Kev xaiv cov khoom siv raw: siv cov tshiab, plump horseradish

2. Pretreatment: ntxuav thiab tev

3. Txiav thiab tsuav

4. Sterilization thiab xim tiv thaiv: khaws cov xim qub, tsw thiab cov as-ham ntawm horseradish

5. Cua kub kom qhuav

6. Kev muab qhab nia thiab kev xaiv nruj: Tom qab kev tshuaj ntsuam, sib nqus sib nqus, thiab kev xaiv ntawm phau ntawv, impurities thiab cov khoom puas raug tshem tawm.

7. Ntim thiab khaws cia